Send your inner Monk on vacation and take your cold storage order to the next level.
Our food-safe clips and rewriteable labels are the innovative solution for your kitchen!
Behind GastroMonk is owner Hendrik Lange, a chef with 20 years of gastronomic experience. Our hangtag is the result based on the experience of many chefs and the pursuit of a practical and sustainable solution. "By chefs for chefs"
The hangtag consists of a high quality clip and tag (Plexiglas) and fits perfectly on the EU standardized meat crates (E2, E3) in the kitchen and cold room. Hangtag small fits on E1, E2 and E3 meat crates.
The hangtag fits perfectly on the EU-standardized meat crates (E2, E3) in kitchens and cold stores. The product was specially developed to ensure the ideal standard of hygiene in the catering trade. Thanks to the use of food-safe materials (Flexirene MS 40 LDPE), they comply with HACCP guidelines and are FDA-approved for the food sector. The color selection of our signs, yellow, red, green, blue and white, was deliberately chosen by us because they are assigned to different product groups in the catering industry. Convince yourself of the multitude of advantages that this product offers you.
Do you still have questions or concerns?
Do not hesitate to contact us. We look forward to your inquiry and are always available to answer your questions.
GastroMonk's offer is aimed exclusively at companies.
All prices are unit prices and are net prices plus applicable statutory value added tax.
